CHAPTER 1: Fundamentals, Inputs and Allied Sectors
🌾Introduction to Indian Agriculture
🌾Irrigation and Its Types
🌾Fertilisers
🌾The Seed Industry
🌾Sericulture
🌾Aquaculture
🌾Apiculture
🌾Poultry
CHAPTER 2: Agrarian Reforms and Land Management
🌾Understanding Land Revenue Systems in British India
🌾Comparative Analysis of farm sizes and Efficiency
🌾Constitutional Provisions
🌾Land Reforms
🌾Land Management Practices
CHAPTER 3: Productivity, Patterns and Policies
🌾Government Policies in Agriculture Sector
🌾Agricultural Pricing
🌾PDS and NFSA
🌾Food Corporation of India (FCI)
🌾Agricultural Productivity
🌾Cropping Pattern
CHAPTER 4: Major Crops
🌾Crop Classification
🌾Major Food Crops of India
👉Rice | Wheat | Maize | Millets | Pulses
🌾Major Cash Crops
👉Cotton | Jute | Sugarcane | Tobacco | Oilseeds | Palm Oil Industry
🌾Plantation Crops in India
👉Tea | Coffee | Rubber | Arecanut and Coconut
👉India: The Land of Spices
🌾Horticulture
👉Vegetables | Fruits and Nuts
👉Horticulture Industry
CHAPTER 5: Evolution of Indian Agriculture
🌾Green Revolution in India
🌾Sustainable Agriculture
🌾Nutrient Management
🌾Organic Farming
🌾Natural Farming
🌾Modern Agricultural Practices